Bez Tytułu Bez Tytułu

Gosh. Co-owned by the Kasia Michalski Gallery to the flank, the restaurant feels like a natural extension: find contemporary art and photography set against raw brickwork while pendant bulbs cast a soft light down. Onto the important stuff, and Erwan Debono’s menu makes much of his native French background as well as Poland’s own rich access to produce. The results come together in a way that’s nuanced and subtle.

Bez Tytułu
ul. Poznańska 16, beztytulu.com

No comments so far.

Be first to leave comment below.

Your email address will not be published. Required fields are marked *

four × one =

Subscribe to our newsletter to find interesting reviews of newly opened restaurants in Warsaw, informations about upcoming events and attractions, places worth visiting during the weekend and much more. By signing up you will also get the archived Warsaw Insider issues!

 

Subscribe to our newsletter to find interesting reviews of newly opened restaurants in Warsaw, informations about upcoming events and attractions, places worth visiting during the weekend and much more. By signing up you will also get the archived Warsaw Insider issues!