Set inside a strange-looking rotunda, Meat Warsaw is well on its way to stealing local hearts. Though small in size, the blackboard menu covers all necessary angles: a towering burger; a Philly cheese steak served inside fresh pitta bread; and Polish white sausage laid to rest in a corn cob cream. It’s food you’d happily line-up for – and many people do.
Corner of ul. E. Plater / Świętokrzyska