Rest.Baczewskich
A grander opening there has not been this year. Inspired by the cuisine of Old Poland and pre-war Lviv, dishes include Galician-style herring and beef cooked in pork fat and served with white porridge and fried cabbage – as classic as they sound, presentation is pure 21st century and... Read more
Note: Dyletanci

Note: Dyletanci

Blog 28 February 2019 0

Entered into the Michelin Guide for the first time in 2018, Dyletanci’s inclusion in the foodie’s bible was further evidence of the trajectory its taken in the three years it’s been open. The epitome of the neo-bistro style, find an attractive space that’s been seamlessly designed to feature a... Read more
Aurelio

Aurelio

Restaurants 2 February 2019 0

Run by a ‘neuro-gastronomist’, Aurelio aims to connect art and emotions with health and wellbeing via the medium of food. Psychobabble aside, what you’ll find is a beautifully laid-out restaurant with some mesmerizing art, a busy cultural program and a globally-inspired menu based on toxin free produce. For instance,... Read more
Atelier Amaro

Atelier Amaro

Restaurants 1 February 2019 0

If Wojciech Amaro’s eponymous restaurant isn’t the most famous in the country, then it’s certainly the most important. Awarded Poland’s first Michelin star in 2013, it’s a venue that continues to set the pace in terms of innovation. Changing weekly, his ‘calendar of nature’ seeks to present forgotten ingredients... Read more
Mała Polana Smaków
Looking warm and woodsy, this restaurant has emerged to become a major figure on the national restaurant scene thanks to their skilled interpretation of seasonal tastes and regional produce. Consistent in their delivery, expect full satisfaction from a menu that presents rejigged versions of Polish heroes such as herring... Read more
Opasły Tom

Opasły Tom

Restaurants 10 December 2018 0

The ground floor – all swanky lighting and navy blue seating – is often packed, so it’s downstairs you may head to an intimate space more reminiscent of the original location formerly found on Foksal: here, it’s about muted colors and reassuring shadow. As for food, that’s handled by... Read more
Notes: White One

Notes: White One

Blog 10 December 2018 0

The latest restaurant to come under the Insider’s scrutiny? White One, a swank-looking effort in a semi-secret yard just off Koszykowa. Looking impressive from the off, it’s a place of stylish fittings, glinting surfaces and big pieces of contemporary art. Straight away, you feel you’re somewhere serious. The food,... Read more
Notes: Bistro Pod Sowami

Notes: Bistro Pod Sowami

Blog 8 December 2018 0

Talk of Praga’s revival feels a bit more serious now that Bistro Pod Sowami is up and running. From the outside, this corner tenement is a study in neo-gothic indulgence. On the inside, the muted elegance is perfectly partnered by the cooking of Damian Wajda. Having first dabbled with... Read more
Notes: Ale Wino

Notes: Ale Wino

Blog 7 December 2018 0

Warsaw’s wine bars have a good track record when it comes to food, though even with this in mind Ale Wino feels an extra bit special. Having originated as an online wine portal, its success spawned a bricks and mortar venue which was swiftly followed by the addition of... Read more
Notes: Bibenda

Notes: Bibenda

Blog 27 November 2018 0

Whenever research begins on our Best of Warsaw edition, you can count on seeing Bibenda topping the shortlist of our Casual category. The menu declares Bibenda to be ‘a celebration of food, drink and togetherness’, and that’s precisely what it feels like. Augmenting the warm, busy interiors are a... Read more